Sundry Foods Limited Management Trainee Program 2026 for young Nigerian graduates – Opportunities For Africans

Application Deadline: December thirty first, 2026

Applications at the moment are open for the 2026 Sundry Foods Limited Management Trainee Program. Sundry Foods Limited is an built-in meals providers firm based in 2003 and working in main cities in Nigeria.

Sundry Foods 2026 Restaurant Management Trainee Program

The Restaurant Management Trainee is accountable for helping the Restaurant Manager within the correct and worthwhile working of assigned Restaurant in step with the Company’s Standard of Operations (SOP).

Location: Benin, Asaba, Onitsha, Ilorin, Eleme, Onne, Akure, Warri, (Omole, Mowe, Isheri, Ikeja, Ogba), Ikot Ekpene, Mowe

Details

• The Restaurant Management Trainee is accountable for helping the Restaurant Manager within the correct and worthwhile working of assigned Restaurant in step with the Company’s Standard of Operations (SOP).

Required Qualification

• B.Sc / HND (2nd Class Upper / Upper Credit) qualification
• Required Skill: Passion for good meals, culinary abilities is an added benefit, demonstrable management abilities.

Supply Chain Management Trainee Program – Buyers
Location: Port Harcourt, Across Nigeria

Job Status: Full-Time Staff

Required Skill: Excellent written and verbal communication abilities, Negotiation Skills, Working data of Enterprise useful resource planning system

Required Qualification: Bachelor’s diploma in Purchasing and Supply Chain Management or any associated course; Professional certification in Supply Chain Management. Minimum of second class decrease

Extras: Candidate should be snug and conversant with sourcing meals commodities at the most effective accessible charges

Job Status: Full-Time Staff

The profitable candidates shall be educated after which assigned accountability for planning, sourcing, shopping for, and distributing supplies for assigned models and product classes thereby guaranteeing the required supplies can be found on time each time and on the proper value to satisfy buyer demand. The purchaser will study and totally perceive the supplies utilization in relations to the income for each unit to maximise earnings. The Buyer’s main tasks embody:

• Regular sourcing of key uncooked supplies and inventory for the most effective accessible offers inside budgeted costs, portions, timelines, acceptable cost phrases and in compliance with accepted materials specs and operational calls for.

• Supplier recruitment and administration

• Effective Demand planning and provide logistics administration

For More Information:

Visit the Official Webpage of the Sundry Foods Limited Management Trainee Program